This small-batch, bright and refreshing pét-nat was pressed gently with minimal skin contact, leaving a white juice we call "Blanc de Franc". Fine bubbles and a blast of lemon zest followed by white grapefruit and fuji apple make it a perfect "vin de soif" for all occassions. Vinified for preserved freshness.

100% CABERNET FRANC FROM OSOYOOS, OKANAGAN VALLEY

180 CASES PRODUCED

RELEASE DATE: MAY 2, 2022

WILD FERMENTATION, HAND RIDDLED AND DISGORGED. UNFINED, UNFLITERED.

WHOLESALE: $26 

FORMAT: CASES OF 12.